LOCATION:
Chemin de la Vulpiliere 61b, 1070 Puidoux, Switzerland
SUMMARY:
The equipment includes a 1000L tea brewing tank with tea basket, three 1000L open top fermentation tanks, and two 500L isobaric fermentation tanks for CO2 charging. It is equipped with a suitable refrigeration and control system. It also includes a cleaning and transport mobile pump and a mobile filtration unit.
About:
Originating in China and consumed for centuries as an elixir of vitality, kombucha is a fermented tea beverage made by combining tea, sugar, and a symbiotic culture of bacteria and yeast (SCOBY).
But that’s not all. In every bottle of Klover, we’ve added prebiotics and adaptogens of natural origin, known for their numerous health benefits. A true alternative to overly sweet, commercially produced sodas.
A sparkling kombucha bursting with life and a touch of intelligence that will do more than just refresh you.
