Automatic filling line is a turnkey packaging solution designed for carbonated and non-carbonated beverages such as craft beer, kombucha, spirits, wine, cider, juices and soda. From washing, filling, capping to labeling, the entire process is fully automatic and optimized for hygiene, consistency, and production efficiency. Whether you’re a microbrewery or a commercial factory, our filling system can be customized to meet your output goals, site condition and budget. Micet Group completes filling lines of PET bottles, glass bottles and cans.
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This set of glass bottle filling line is mainly used for filling beer, suitable for bottle sizes of 330ml, 500ml, 750ml, etc.
The filling capacity from 500-5000bottles/hour. The main equipment as follows
Optional equipment, depending on the product
Inspection light, Spray Sterilization Tunnel, carton packing machine, etc.,
This glass bottle filling line mainly includes the filling of distilled spirits such as whisky, vodka, brandy, wine, fruit wines and beverages, suitable for bottle sizes of 500ml, 750ml, etc. It is particularly well-suited for high-alcohol content (40%-60% vol) and volatile wines, minimizing alcohol loss through micro-vacuum filling and leak-proof sealing. Filling parameters can be adjusted to suit different wine characteristics.
The filling capacity from 500-5000bottles/hour. The main equipment as follows
PET bottle filling line is an automated production line used to fill various liquid products into PET bottles. It is widely used in the beverage, food, and daily chemical industries.
Filling capacity available from 500- 5.000bottles/hour.Below is the main components of the PET bottle filling line
Optional equipment, depending on the product
Bottle warming machine
The Flash Boy Canning System represents the latest evolution in high-performance can filling technology—combining superior hygiene standards with exceptional flexibility, sustainability, and production efficiency. Flash Boy enables filling at higher beverage temperatures (beer up to 18°C, soft drinks up to 22°C) without compromising carbonation or taste—cutting energy consumption by up to 50% compared to traditional cold-fill systems. Additionally, the use of servo-driven actuators in place of standard motors reduces electrical consumption by as much as 30%.
The capacity from 500-5.000 bottles/hour, the main technical specification as below
