Learn the beer production process for small breweries! Step-by-step guide on how to brew craft beer. From mashing to fermentation, explore beer brewing, yeast, aroma, and sugar to craft your desired beer style.
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In today’s rapidly growing craft beer market, how a brewery is planned and laid out directly affects not only product quality and production efficiency, but also a company’s operating costs and potential for future expansion. As a brewing equipment manufacturer with many years of industry experience, we understand deeply that a scientifically designed brewery layout […]
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Learn how to ferment wine in a stainless steel tank! A practical guide to modern winemaking, fermentation, and precise temperature control.
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As one of the most popular alcoholic beverages in the world, beer has undergone centuries of evolution and technological innovation, eventually developing into a highly automated and standardized production system. While distillation is not a core step in traditional beer brewing—since beer is primarily produced through fermentation rather than distillation—the application of distillation equipment has […]
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Have you ever felt unsure about how to make high-quality spirits, essential oils, or even homemade fuel? You might have many questions about distilling equipment. You may worry about safety, or you might ask: “How do I gather all the right tools, like pot stills and column stills, or even reflux stills and essential oil distillers, without wasting money?” You’re not alone. Many people try to run home distilling kits and end up confused about distillation temperature, mash tun setups, or measuring proof and abv. Some folks also wonder about legal compliance and distilling laws in different places. They may see complicated parts like fractionating columns, deflagmators, or downcomer pipes and feel overwhelmed. Many just want to craft fine homemade spirits, or maybe do pure ethanol production, but fear they’ll miss vital steps in the distilling process.
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You want to brew craft beer but feel lost.
You worry about complex steps like mashing, lautering, and fermentation.
Follow this simple guide. It breaks down everything, from essential steps to the final pour, using clear words to ease your mind.
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As beer culture continues to thrive, opening your own brewery has become more than just a business venture—it’s an expression of lifestyle. At the very beginning of this journey, choosing the right location is absolutely critical. An ideal brewery site not only affects production efficiency and operational costs but also directly shapes your brand positioning, […]
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Kombucha is a fermented functional beverage made from tea, sugar, and symbiotic bacteria. In recent years, it has gained popularity worldwide due to its potential probiotic, antioxidant, and digestive support functions. With the growth of market demand, more and more home brewers, start-up beverage brands, and even industrial beverage factories are investing in kombucha production. […]
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As people pay increasing attention to dietary health and quality of life, home brewing has evolved from a niche hobby to an increasingly popular way for more families to pursue natural and pure drinks. Whether it is beer, kombucha, fruit wine, honey wine, or fermented plant drinks, home brewing not only brings a sense of […]
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In modern food & beverage, pharmaceutical, and chemical production, stainless steel vessels and tanks have become indispensable equipment. Especially in the processing of alcoholic beverages, dairy, and non-alcoholic drinks, the brewing, mixing, and storage stages demand exceptional hygiene, corrosion resistance, and structural integrity. This guide provides a comprehensive breakdown of stainless steel materials—particularly the differences […]