Kombucha Machine Solutions by Micet: Excellence in Custom Brewery Equipment
07 mei
Brewers Face Real Challenges:
Brewing kombucha and craft beverages requires precision, consistency, and hygiene.
Manual systems often lead to inconsistent temperature control, risk of contamination, and difficulty scaling production.
Small breweries and startups struggle to find affordable, scalable solutions that ensure ongoing quality.
Maintenance and after-sales support are often lacking, resulting in downtime and increased operating costs.
For example, industry data shows that “42% cite difficulty maintaining pH consistency” as the top complaint about fermentation equipment, and “35% experience contamination risks” without proper antimicrobial airlock systems. Such problems can lead to spoilage, loss of stock, and unhappy customers.
Uncontrolled temperatures and improper pH tracking can spoil batches and threaten your brand.
Inconsistent carbonation and hygiene put your product — and business reputation — at risk.
Lack of reliable, lasting equipment increases your long-term costs.
You Miss Opportunities for Growth
The global kombucha market is booming, projected to reach $9.7 billion by 2027, growing at a 16.2% CAGR[3].
If batch consistency and output scale can’t be guaranteed, brewers cannot meet rising demand or capitalize on new market opportunities.
Without integrated, scalable systems, staffing costs rise. For instance, companies that implemented automated brewing systems saw labor costs drop by about 30%.
Finding the right partner is tough
Many suppliers offer off-the-shelf solutions that don’t fit unique facility layouts or specific brewing requirements.
After-sales support is often limited, leaving you stranded if things go wrong.
Top Challenges Faced By Brewers
% of Users Affected
Needed Solution
Difficulty maintaining pH
42%
Automatic pH-controlled fermenters
Contamination risks
35%
Antimicrobial airlock systems
High maintenance costs
27%
Modular, replaceable machine parts
Beperkte ruimte
22%
Compact, stackable system designs
With this in mind, brewers need equipment that goes beyond the basics — robust tools that combine technology, innovation, and responsive support.
Kombucha Machine Market Insights
Market Growth Projection
Top Features Demand
Common Challenges
Case Study Results
2x Output
Production doubled with automation
35% Risk ↓
Contamination reduction
Introducing Micet: Your Partner for Brewing Excellence
Micet delivers modern brewery equipment solutions with a focus on kombucha, craft beer, distillation, and more. We are more than a manufacturer — we are a true partner for your success.
1500L Kombucha Brouwerij
What Sets Micet Apart?
Full-Cycle Expertise
Over 15 years in design, R&D, production, and global sales.
Deep understanding of fermentation technology and brewing needs with dedicated engineering and project design teams.
Solutions tailored to your recipes, site size, workflow, and market.
Auxiliary Machines: Mixing tanks, packaging and filling equipment, and accessories for smooth operation.
Distillation & Winery Equipment: Premium solutions for spirits and wines, supporting even more product diversity.
Smart Automation & Safety
Automated Brewing Systems: Programmable controls ensure precise temperature management, CO₂ levels, and sanitation.
Transparent chambers and app integration enable easy batch monitoring — a top priority for 57% and 49% of surveyed buyers.
Modular components make cleaning and replacement simple, lowering maintenance headaches[3].
Unmatched Experience & Team
Led by CEO Nancy, with 15 years of international sales excellence and a customer-first focus.
Production, quality, and service teams bring 11+ years of hands-on experience each to your project.
Micet Team ExpertiseYears of ExperienceCEO Nancy (International Sales)15Production Director13Quality Inspectors11Service Team (Design/Process)22
Global Reach & Support
Service centers and agents in France, Australia, Canada, Argentina, and Chile.
24/7 after-sales service via 12 regional offices — fast response, local language, and on-site visits possible.
3-year warranty on tanks, 1-year warranty on auxiliaries and accessories — showing long-term commitment to your business.
Proven Track Record
Helped set up over 1,000 breweries and wineries across 86 countries.
Consistently positive client feedback and industry reputation for quality and service.
Customization & Professional Services
Bespoke engineering support — from 3D design to workflow optimization.
Adaptable system layouts for facilities with space constraints.
Options for all budgets — over half of clients prioritize affordability under $200 (for household systems), met with lean, efficient modular machines.
How Micet Delivers Value — At a Glance
Feature/Service
Micet Solution
Materials & Hygiene
Food-grade stainless steel, anti-mold, and antimicrobial technology
Automatisering
Programmable controls for fermentation, chilling, carbonation, and cleaning
Reiniging en onderhoud
Self-cleaning and modular, easy-to-replace parts
Kwaliteit
Each tank checked by inspectors with 11+ years’ experience
Aanpassing
Design matching your recipes, building, and workflow
After-Sales & Warranty
3-year/1-year warranty and 12 global service centers
Accessories & Upgrades
Modular scalable solutions as your business grows
Why Choose Micet for Kombucha Brewing Equipment?
Benefits for Your Business
Consistency and Quality: Automatic temperature and pH controls mean fewer spoiled batches and improved flavor, meeting demand with reliability.
Efficiency and Scalability: Automated systems reduce manual labor by up to 30% and make it easy to expand as your business grows.
Hygiene and Safety: Food-grade stainless tanks, antimicrobial airlocks, and easy cleaning reduce contamination risk by 35% compared to less advanced systems.
Global Support: Offices worldwide, fast parts replacement, and on-the-ground help when you need it.
Customization: Our engineers tailor each system to your budget, facility, and product goals.
Proven Experience: With over 1,000 successful brewery/winery setups and satisfied customers across 86 countries, your project is in expert hands.
“67% of small kombucha brands use automated brewers, and output doubled for Urban Ferments Co. while spoilage dropped by 18% after upgrading to automatic fermentation tanks” — real-world results show the business value of investing in modern solutions.
“Micet’s automated fermentation tanks took our production to the next level. We now make twice as much kombucha with less waste and labor.” — Urban Ferments Co.
Our engineers will help you select the right equipment.
Request a custom design proposal
Get a tailored layout, 3D drawings, and workflow recommendations.
We manufacture and deliver worldwide.
Fast shipment, clear communication, expert installation and training.
Rely on our 12 service centers for long-term support and maintenance.
Veelgestelde vragen
Can I use my Micet kombucha machine for other types of fermentation? Yes! Our tanks support beer, cider, wine, and more — with custom parameters for each beverage type.
How does automation help reduce labor costs and error risk? Automation removes manual steps, so you need fewer staff and avoid common mistakes like overfilling or pH neglect. For small businesses, this can cut labor costs by roughly 30%.
What warranty and after-sales support does Micet offer? You get a 3-year warranty on fermentation tanks, plus quick global after-sales support through our network in 5 continents.
Ready to Build Your Success?
Micet’s mission is simple: deliver technology, innovation, and support so you can brew with confidence and grow your business worldwide. With thousands of success stories and a team dedicated to your satisfaction, Micet is the first choice for kombucha and brewery equipment tailored to your goals.
Explore smart, sanitary, and scalable kombucha brewing solutions now — contact Micet and let’s brew the future together!
Data and industry trends referenced above are based on best-available reports and buyer surveys. Micet matches its solutions to these needs, driving quality and efficiency at any brewing scale. All statistics in this article derived from credible industry analyses, business case studies, and buyer research.
