As consumer demand for natural and healthy beverages continues to grow, kombucha —a fermented tea beverage low in sugar and rich in probiotics and organic acids —is rapidly transitioning from a niche market to a mainstream one. According to the Global Kombucha Market Report, the global kombucha market is expected to exceed $10 billion by […]

Kombucha is a fermented functional beverage made from tea, sugar, and symbiotic bacteria. In recent years, it has gained popularity worldwide due to its potential probiotic, antioxidant, and digestive support functions. With the growth of market demand, more and more home brewers, start-up beverage brands, and even industrial beverage factories are investing in kombucha production. […]

Kombucha, a health beverage originating in East Asia that has gained immense popularity in Europe and North America, has rapidly emerged in the global beverage market in recent years. Its core appeal lies in the organic acids, probiotics, and trace nutrients produced through natural fermentation, offering not only a unique taste but also health benefits […]

Kombucha Brewing Equipment Kit: Essential equipment for serious kombucha brewers! Start your kombucha brewery with our quality kombucha brewing kits and tea kettle. Shop now!

Fermenting kombucha at home or for your brewery is exciting, but it can be hard work if your setup is wrong. The right fermenter means fewer problems, like mold or leaks. But choosing wrong could mean wasted money or tea. In this guide, we’ll keep it super simple and clear. You’ll see what works, what does not, and how top brewers get tasty, safe, fizzy kombucha, every single time.

Kombucha Fermenter: Choose the right fermenter for every brewing stage. Learn about kombucha fermenting, optimal fermentation and how to brew great kombucha!

Explore kombucha brewing machines! Discover how these innovative systems are revolutionizing kombucha production. Simplified brew, consistent kombu, and healthy scoby cultures.

With the rapid development of the health drink market, Kombucha, as a fermented tea drink that is beneficial to health, has gradually moved from a niche market to a mass market and has become a daily drink choice for many consumers. It is not only favored for its unique taste but also because it is […]

In the process of making kombucha, it is crucial to choose the right kombucha equipment. From simple fermentation containers to sophisticated temperature monitoring tools, each piece of equipment directly affects the quality and flavor of the final kombucha. Kombucha, as a traditional fermented tea beverage, relies on the symbiosis of bacteria and yeast to create […]

Kombucha is one of the most common beverages in the modern beverage market. Kombucha not only meets the modern people’s pursuit of healthy living but also provides a variety of flavors. In response to the increasing demand for kombucha, kombucha breweries have now become a popular choice for both beginners and brewers. From developing a […]