How to choose the brewhouse heating method?
It’s not an easy question when deciding which heating method is right for you. Factors you need to consider include:
- Location – are you in a residential or industrial area? Or is it a farm?
- Budget – What is your brewery startup budget?
- Architecture – Are you a brewery for small spaces? What are the local building codes for your building?
- Utilities – What type of electricity does your area use? What are the prices for gas and electricity costs in your area? Is propane a more convenient fuel for you to come by?
- How big is your brewhouse equipment – if it’s small then electric heating is probably best. If it’s large, steam capable of being used elsewhere may be more useful to you.
Of course, you also have to consider some other parameters, such as color pick-up, boiling intensity, heating rate, hot spots, the possibility of burning, etc. After taking all the above factors into consideration, it will be possible to determine which heating method is more suitable for the brewhouse equipment.
What advantages does our nano brewery equipment have?
- Fully automatic mash, wort, water flow and automatic temperature control
- Equipment design as per customer brewing method and brewing beer types can make beer highest to 33 Plato.
- Energy saving, higher brewing efficiency and lower material consumption, higher wort wort extract
- Well designed steam system to increase heating efficiency and lower energy lost
- More reasonable piping construction to avoid the wort aeration problem and decrease the material lost
- Specially designed jackets on both body and cone to ensure heating and cooling efficiency
- Bigger headspace, the cover headspace volume is calculated separately and extra.
- 100%TIG welding process to weld the tank, jackets welding are all full welding by water, uniform dimpled cooling jacket to ensure no leaking and long life, welds passivated!
- Overall mirror polishing, polishing 6 times to make Ra 0.4um mirror finish, can clean 360° without dead ends.
- Jacket testing 12 hours with air and water, jacket testing pressure is 5Bar, internal shell testing pressure is 4Bar, and before packing we will also have 48hours of water testing.
- Strict quality control and process inspection & testing system, which all the testing record will show on our data late with the tanks shipping, with checking the list and serial numbers to track.
- Insist on a high-end product line to manufacture our tanks, all components like chiller, exchanger, steam boiler, and Schneider/ABB electronics control systems all adopt international brands to ensure quality and convenient after-sales.